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TRUFFLE SAUCE: Truffle Sauce will turn any bread or pasta into a home run! A little goes a long way and utilize rare truffles for a distinctive cuisine.
USE: This classic Italian delicacy is a smooth, creamy spread for bruschette and bread or to flavor pasta, risotto or even pizza.
FLAVOR: Has a fruiting body and rough outer surface covered with small diamond-shaped projections, molded by stones surrounding it in the soil. It has a rich woodsy aroma with flavors of garlic, wild mushroom and earthy hazelnut undertones.
ITALIAN WHITE TRUFFLE: Treat yourself and loved ones to a true fine gourmet dining experience with this decadent flavor infusion of premium black truffles blended with extra virgin olive oil, mushrooms and olives for only a fraction of the price!
FAMILY MADE: Premium gourmet Italian truffle brand that is imported and made in the Umbria region in central Italy from family owned truffle farms.